Ingredients:
- 1 oz lime juice
- 1½ oz pineapple juice
- 1½ oz coconut cream
- 1½ oz Angostura bitters
- ½ oz Pot Still Lightly Aged Rum ❶
Garnish: grated nutmeg, pineapple frond
Glassware: Old-fashioned
Yield
one cocktail
Method
Combine all ingredients in a shaker with crushed ice and shake. Open pour with gated finish into glass and garnish.


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