Ingredients:
- ½ oz lime juice
 - ½ oz maraschino liqueur
 - ½ oz aquafaba
 - 1 barspoon blue curaçao
 - ½ oz Yellow Chartreuse
 - ½ oz mezcal
 
Glassware: Chilled coupe
Yield
one cocktail
Method
Combine all ingredients in a shaker with crushed ice, shake, and double strain into the glass. Garnish optional.

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