Ingredients:
- 1 oz lime juice
- ½ tsp simple syrup
- ¼ oz falernum
- 1½ oz Pot Still Lightly Aged Rum ❶
- 1 dash Angostura bitters
Garnish: dehydrated lime
Glassware: Large brandy snifter
Yield
one cocktail
Method
Add all ingredients plus 12 oz crushed ice to shaker. Whip shake and strain into a cocktail glass. Garnish with dehydrated lime.
