Ingredients:
- ½ oz lime juice
- ½ oz demerara syrup
- ½ oz honey syrup
- ½ oz raspberry liqueur
- 2 oz Blended Aged Rum ❸
- pinch of grated cinnamon
Garnish: raspberries, lime wheel
Glassware: Chilled coupe
Yield
one cocktail
Method
Combine all the ingredients in a cocktail shaker filled with cracked or cubed ice. Shake and double-strain into a chilled coupe. Float a lime wheel in the center of the drink and rest a raspberry in the center.
Source: Smuggler's Cove, page 121.