Ingredients:
- ⅓ oz lime juice
- ⅓ oz orgeat
- ½ oz tawny port
- 2 oz gin
- 3-4 slices chili pepper
Garnish: mint sprig, sliced chili
Glassware: Double old-fashioned
Yield
one cocktail
Method
Add lime juice, orgeat, and chili pepper slices, saving one as a garnish. Muddle, add remaining ingredients and ice, and shake. Double strain over fresh crushed ice
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