Ingredients:
- 1 oz lemon juice
- 1 oz SC coconut cream
- 1 oz seltzer
- ½ oz falernum
- 2 oz Column Still Aged Rum ❹
- 1 dash orange bitters
Glassware: Double old-fashioned
Yield
one cocktail
Method
Combine all the ingredients in a drink mixer tin and fill with 12 ounces of crushed ice and 4 to 6 agitator cubes. Flash blend and open pour with gated finish into a mug or double old-fashioned glass.
Source: Smuggler's Cove, page 144.
I find the recipe is bit sour. Dial back the citrus and add a bit of coconut cream for better balance.