Ingredients:
- ¾ oz lemon juice
- ¾ oz lime juice
- ½ oz SC honey syrup
- ¾ oz SC molasses syrup
- ½ oz Amaro di Angostura
- 1½ oz Blended Aged Rum ❸
- 1 oz Black Blended Rum ❺
- ¼ oz overproof Pot Still Lightly Aged Rum ❶
- 1 oz seltzer
Garnish: edible orchid, mint sprig, swizzle stick
Glassware: Large brandy snifter
Yield
one cocktail
Method
Add all ingredients to a drink mixer tin filled with 18 oz crushed ice and 4-6 agitator cubes. Flash blend and open pour with gated finish into a brandy snifter and add garnishes.
Source: Smuggler's Cove, page 93.
Honey absolutely dominates this one’s evolution! A sticky mouthfeel with delicious lingering aftertaste that only gets stronger as you sip.