Ingredients:
- ½ oz lime juice
- ½ oz maple syrup
- ½ oz Velvet John D Taylor's Velvet falernum
- 2 oz El Dorado Black Blended Rum ❺
- 2 dashes Angostura bitters
Garnish: mint sprig, lime peel
Glassware: Highball
Yield
one cocktail
Method
Add all ingredients directly to the serving glass. Fill ¾ the way with ice. Swizzle until chilled. Add remaining crushed ice and garnish with mint.
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