Mary Pickford

Glassware: Chilled coupe

Add all the ingredients to a cocktail shaker. Add cracked or cubed ice, shake, then double-strain into a chilled coupe.

yellow cocktail with maraschino cherries on a cocktail pick in a coupe glass sitting on a dark wooden table
Chris Ruppel

The Smuggler's Cove house style for prohibition-era cocktails is to use a blended lightly aged rum for more body and to mimic the less-efficient distillation methods of the day. Alternatively, you may wish to use a column still lightly aged rum, but they suggest using one with a slightly higher proof to maintain an era-appropriate "pop."