Ingredients:
- ½ oz chai syrup
- ¾ oz amaro
- 2 oz brandy
- 4 dashes cardamom bitters
Garnish: maraschino cherry
Glassware: Chilled coupe
Yield
one cocktail
Method
Combine all ingredients in a mixing glass with cracked or cubed ice. Stir and strain into a chilled coupe. Garnish with cherry on a cocktail pick.
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