Ingredients:
- ¾ oz lime juice
 - ¾ oz pineapple juice
 - ½ oz passion fruit syrup
 - ½ oz chili liqueur
 - 1½ oz mezcal
 - pinch of salt
 
Garnish: salt rim, pineapple frond
Glassware: Double old-fashioned
Yield
one cocktail
Method
Combine all ingredients in a shaker with 12 oz crushed ice, shake, and open pour into glass. Top with crushed ice and garnish.


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