Ingredients:
- ½ oz lime juice
- ½ oz lemon juice
- 1 oz orange juice
- ½ oz coconut cream
- ½ oz salted caramel sweet cream
- ½ oz Nixta Licor de Elote
- 1 oz mezcal
- ¾ oz Stroh 80
Garnish: dehydrated orange
Glassware: Double old-fashioned
Yield
one cocktail
Method
Combine all ingredients in a shaker with crushed ice and shake. Open pour with gated finish into glass, garnish with dehydrated citrus.


Source: mothershiptrip.com
I went a step further with the Stroh and used a barspoon to cover the dehydrated orange for a flaming boost to warp speed!
First pic is mine, second is the original cocktail that I had at Mothership in San Diego.