Ingredients:
- 1½ oz orange juice
 - ¾ oz lime juice
 - 1 oz SC honey syrup
 - 1¼ oz Black Blended Rum ❺
 - 1 oz Black Blended Overproof Rum ❻
 - 1 oz Column Still Aged Rum ❹
 - 2 dashes Herbstura
 
Garnish: edible orchid
Glassware: Tiki bowl
Yield
one cocktail
Method
Combine all ingredients into a drink mixer tin. Fill with 18oz crushed ice and 4-6 agitator cubes. Flash blend and open pour with gated finish into a tiki bowl for two, add two straws, and float orchid on top to garnish.

Source: Smuggler's Cove, page 68.